Our Hangry Kitchen – Pagina 4 – A Hangry Food Blog

Hold-Your-Waffle-Wednesday-127 // Easy Tarte Tatin Waffles

8 november 2017

And with easy, I mean really easy. Tarte tatin, one of my favourite dessert dishes, especially when you make it using pear. Add a scoop of ice cream on top of it and you have a delicious … [Read more...] about Hold-Your-Waffle-Wednesday-127 // Easy Tarte Tatin Waffles

1 november 2017

Weird for myself to make a waffle recipe using bananas since I'm not really fond of them. Although I have to say I do sometimes try banana bread but I don't really enjoy it as much. For this time I … [Read more...] about Hold-Your-Waffle-Wednesday-126 // Balsamic Banana Bread Waffles

18 oktober 2017

When autumn starts (or mid-summer for some supermarkets) in the Netherlands everyone gets ready for Sinterklaas. One of the typical Dutch sweets around that time is speculaas. I love to eat it along … [Read more...] about Hold-Your-Waffle-Wednesday-124 // Almond Paste Speculaas Waffles

11 oktober 2017

Who of you are following along for some time knows my love for my waffle iron and how I always try to put in new things to try to make a waffled version of a known dish. Risotto is one which is just … [Read more...] about Hold-Your-Waffle-Wednesday-123 // Risotto Pumpkin Waffles With Pumpkin Frites

4 oktober 2017

Cornflour is another ingredient you can use for waffle recipes and replace it with plain flour. Consistency might change a bit depending on what kind of recipe so be sure to try it out first to see … [Read more...] about Hold-Your-Waffle-Wednesday-122 // Popcorn Waffles with Mascarpone & blackberries

27 september 2017

It's getting colder in the Netherlands, sadly since I really can't say goodbye to summer yet. Luckily, food is there for comfort and this dish is one of them. One of my favourite waffle ingredients … [Read more...] about Hold-Your-Waffle-Wednesday-121 // Sweet Potato Waffles with Cheese & Sauerkraut